Embark on a trip to Northern Italy and discover a hidden side of this country famous for its culinary history. Our once-in-a-lifetime trip will be a feast for your taste buds where you will see, experience and taste off-the-beaten-track delights in Venice and Trieste.
Wake up to your first morning in Italy and take a coffee tasting with a real brewing master. Spend the afternoon with one of the world’s most iconic winemakers to learn about, and sample, fine wines. After refining your palette, learn first-hand the art of cheese-making and pair your cheese with wine using your new knowledge.
Northern Italy is famous for its beautiful landscapes, which you will explore when you go mushroom hunting in the afternoon and find out how a simple picnic in the mountains can be a feast for the senses.
Explore the magical and rugged food wonderland north of Venice, where you will learn to make beautifully simple dishes handed down through families for generations.
Make a home-cooked meal with one of Italy’s finest Chefs in the evening and conclude your dinner by making authentic, heavenly Italian desserts.
Discover the art of honey-making from Italy’s best beekeepers and dine in world-class restaurants.
You won’t believe that a week flew by as you come home with memories of a truly unforgettable experience filled with new friends and delicious culinary adventures.
Dates: October 5 – October 12, 2014
To register your interest for the trip, email us at firstname.lastname@example.org