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First bread class FUN with Chef Jon Kemeney

Bread, one of the most accessible foods in the world, done right, is a thing of magic. Last night, our guests were the magicians as they made the most delicious focaccia and brioche under the instruction of Chef Jon from Blackbird Baking Co. Check out some of these amazing photos taken at our FIRST
bread class! Next class is Thursday June 19, it would be great to see you there. Come hungry!
steven hellmanIMG_3983
IMG_3963 IMG_4028 bread class brioche