Baking Bootcamp is back with NEW classes!
Whip yourself into baking and pastry shape with our six-week BAKING BOOTCAMP taught by Chef Lindsey. This baking and pastry program will teach you all the fundamentals you need to know to impress your friends, family and yourself at your next dinner party. $450/person (six two-hour classes)
- Every Wednesday starting from September 17 until October 22, 7-9pm
Over six weeks, the lovely and passionate Chef Lindsey teaches the secrets of:
- Marshmallows and Meringues
- French Tarts and Galettes
- Chocolate Soufflés
- Candy and Caramels
- Croquembuche tower with spun sugar
Book now to guarantee your spot!