Le Dolci’s Doughnut Fun class is featured in Toronto Life’s November edition as one of the top 10 Foodie Classes in Toronto. The list features the best places in the city to get hands-on learning experience that you can take with you well beyond the classroom.
The Doughnut class is usually scheduled at least three times a month and has quickly become one of our most popular classes, often selling out. It’s also become the first choice for corporate events as well as bachelorette and birthday parties.
You learn how to make the doughnuts from scratch, fry and decorate all in the span of two hours and then take them home with you and get the recipe emailed the following day so you can make yourself anytime you’d like.
Recently added to the class program is Bomboloni – an Italian filled doughnut which is just as tasty as it’s original doughnut cousin.
We have Doughnut classes throughout November and December with spots still available so check out our schedule and register directly online. It couldn’t be easier.
We look forward to seeing you in class soon!