Do you have a special event coming up?
Satisfy your sweet tooth and treat your guests to something special when you serve cupcakes at your party. Our cupcakes are baked daily and made with real buttercream – you won’t find artificial colours, flavours or preservatives here!
Want a bite-sized treat? We can make mini cupcakes for your special event.
We also have gluten-free options in Carrot, Vanilla and Chocolate flavours, and we can make dairy-free and sugar-free cupcakes.
Our cupcakes can be delivered across the GTA – whether you need them for a birthday, wedding, corporate or any other kind of special event.
To view our full list of cupcake flavours, take a look at our Cupcakes page.
Ready to order? Contact us at email@example.com or call us at 416-262-3400.
Greetings from Icing Sugar Towers,
Satisfy your sweet tooth with our gluten-free options! We offer gluten-free macarons and muffins in our shop, as well as chocolate and peanut butter cookies. Pop by our shop today and get one – or three!
We also make cup cakes, custom cakes and wedding cakes in gluten-free, dairy-free and vegan options. Wholesale customers give us a ring to chat about what we can do for your business.
Call us to place an order: 416-262-3400 or email us at firstname.lastname@example.org
While looking through cook books and baking supplies at Good Egg in Kensington Market, we came across a very cute book entitled Pâtisseries à Paris, published by Paumes. Yes, this book is in Japanese, but we couldn’t resist purchasing it because it’s just too adorable!
This book features many famous pâtisseries in Paris, including Pierre Hermé, Ladurée, Angelina, Sadaharu Aoki, Carette, etc. With so many beautiful photos of cakes, macarons, tartlettes, éclairs, and chocolates, it was impossible to put the book back down at the store. Although the writing is in Japanese for the most part, the addresses are not – so that’s still helpful for our upcoming visit to Paris this July! 🙂
Le Dolci will be going to Paris this July, and there is still one more spot left for this fun foodie trip! Along with us, there will be many interesting activities to participate in, such as learning how to bake French pastries and going on tours. You’ll get the chance to make your own bread, croissants, and éclairs! Additionally, there will be optional tasting dinners and cruises to take part in. On this trip, there will also be free afternoons and evenings for you to explore Paris, and visit many of the lovely pâtisseries listed in this book! To find out more about the Paris trip, visit http://www.ledolci.com/paris-2012!