In this 2 hour class you'll learn the art of lamination. Hint: it includes a LOT of butter. Because the base of the dough is made for you beforehand you can focus
on layering, rolling out your dough, as well as cutting and getting the ideal roll on your croissant. Enjoy yourself in our class and discover the confidence to make croissants on your own.
You'll go home with:
- About a dozen or more unbaked croissants to bake at your leisure at home
- New understanding of laminated dough
- An understanding on how to replicate the recipe and achieve successful croissants
- Butter croissant recipe (emailed to you)
It's the perfect way to spend a Sunday
Double the fun and bring a friend!
Hey Toronto, Join Croissant Class is on Sunday, June 25th: 2-4pm
$129 per person