We're one week into our summer reintroduction, so today I want to talk about home.
Le Dolci lives at 12 Sousa Mendes Street in The Junction, one of Toronto's most creative, community-minded neighbourhoods. If you're looking for things to do in The Junction, we're surrounded by independent shops, great coffee, and people who genuinely look out for each other. When you come to a baking class, make a day of it — wander the neighbourhood, grab a latte, and then come get your hands floury with us.
Being a small, female-owned business in this city means everything to me. Every person who books a cooking class, brings a friend, or sends their kid to camp is directly supporting a local team of passionate bakers, chefs, and instructors who love what they do.
Toronto has given us so much over the years. Our classes, our Cake Picnic, our holiday pop-ups — they're all our way of giving a little sweetness back.
If you haven't visited yet, consider this your invitation. We're easy to find and even easier to love.
xo Lisa
Founder, Le Dolci Culinary School
Lisa Sanguedolce is the owner and founder of Le Dolci Culinary School. Over the past 17 years, she has built the business from the ground up, offering hands-on cooking classes, private events, and corporate team-building experiences.
Her goal: get people to have fun in the kitchen, learn new skills, and bring people together over baking and creating.
Make a day of it and join us in the kitchen! CLICK HERE!
