Le Dolci Blog
Take our 6 Week Cake & Buttercream Course and upgrade your cake-ing skills!
Learn the baking basics behind Le Dolci’s (that's us!) swoon-worthy cakes in this 6-week course.
Ep 003 | Art, Food & Life Lessons Around the Table with Emily McInnes
Subscribe on your favourite media player: In this episode of the Culinary Chronicles Podcast, Lisa talks with Emily. Join me (Lisa!)...
NEW podcast Episode coming this Wednesday!
Get ready to hear all about the intersection of food and art on my next episode of Culinary Chronicles: Made...
25% off Sale for our upcoming 2023 - FIVE Day Baking Masterclass at Le Dolci Culinary Classroom
Dear Baking Enthusiasts, We are excited to announce a BIG 25% off sale for our upcoming 5-day baking masterclass at...
Perfect Your Chocolate Drip (and snack on sprinkles)
Build a cake from the ground up in our 2 day cake class! If you've ever wanted to learn how...
March Break is COMING! And it'll be here sooner than you think.
March Break is COMING! And it'll be here sooner than you think. Hey Toronto Parents!Do your kids need a creative...
Come to our Chocolate Tasting this Valentine's Day Eve
Join us Tuesday, February 14th for a luxurious fine chocolate tasting with Level III IICCT Certified Chocolate Taster and International Chocolate...
Today is the launch of my NEW Podcast! Culinary Chronicles: Made with Love
Hi everyone, It's me, Lisa the owner of Le Dolci Culinary Classroom! Inspired by all of the culinary adventures I’ve...
Tomorrow is my podcast's launch day!
EPISODE 001 - LIVE TOMORROW February 1, 2023 Culinary Chronicles: Made with Love I can't believe the day is almost...
