PASTA - Stuffed Gnocchi Pasta Making Class
Gnocchi Pasta Making Class! Eat, Make & Enjoy!
Calling all pasta lovers! 🍝 Join us for a fun-filled, hands-on, and delicious experience in our Stuffed Gnocchi Class! This 3-hour class is perfect for absolute beginners and foodies alike—no experience necessary, just a love for pasta and a great time!
What You’ll Do:
👩🍳 Make Your Own Gnocchi Dough: Your expert instructor will guide you step by step in creating pillowy-soft gnocchi from scratch.
🥟 Learn to Fill & Shape Like a Pro: Master the art of stuffed gnocchi and explore classic gnocchi shapes, turning simple dough into mouthwatering bites.
🍅 Enjoy a Freshly Cooked Gnocchi Dinner: Your handmade gnocchi will be cooked on-site and served with a rich, homemade red sauce—paired with warm breadsticks and fresh salad for the ultimate Italian feast!
🍷 Share a Family-Style Meal: Sit back, relax, and enjoy the fruits of your labor with your new pasta-loving friends in a cozy, communal setting.
🏡 Take Home Fresh Gnocchi for Later: You’ll leave with half of your freshly made gnocchi, ready to be cooked at home—just pop it in your freezer for a future Italian-inspired meal!
Extra Details:
✅ All ingredients and equipment are provided. Just bring yourself and your enthusiasm!
✅ Your instructor will guide you at a comfortable pace, ensuring a fun and stress-free experience.
✅ Apron Add-On: Want to take home a piece of the experience? Add a "Good Things Come To Those Who Bake" apron at checkout!
📍 Note: Each booking is for one person. Photos shown are for inspiration—your instructor will demonstrate and guide you through the shaping process.
Ready to roll, fill, and feast? Book your spot now—let’s turn dough into delicious memories! 🎉
FAQ: Pasta Classes
Is this class suitable for beginners?
Yes, both our Stuffed Gnocchi Pasta Making Class and Taste of Italy Pasta Party are designed for absolute beginners, no experience necessary, just an appetite for pasta.
How long is the class?
The Stuffed Gnocchi class runs 3 hours. Taste of Italy Pasta Party runs 3 hours as well.
Do I eat in class, or take everything home?
Both! In the Gnocchi class, your handmade gnocchi is cooked on-site and served with homemade red sauce, breadsticks, and salad, then you take home the other half of your gnocchi to freeze and cook later. In Taste of Italy, you make and eat a full 2-course meal in class, fresh pasta with sauce, plus a tiramisù for dessert.
What will I actually make?
In the Gnocchi class, you'll make potato gnocchi from scratch, learn to fill and shape it (like a spinach-ricotta stuffed version), and pair it with a homemade red sauce. In Taste of Italy, you'll make a traditional pasta dish from scratch with a flavourful sauce, then finish by making a classic tiramisù.
Is this a good class for a date night or group outing?
Definitely, all classes at Le Dolci Culinary School in Toronto are perfect for social, hands-on experiences.
Do I need to bring anything with me?
No, all ingredients and equipment are provided for both classes. Just bring yourself and your appetite.
Is the studio accessible?
Classes may be held in our upstairs studio, which is accessible by stairs only. If you need accommodation, please email us in advance and we'll do our best to help. Our downstairs studio is wheelchair accessible but our table heights are higher than usual for cooking purposes. Please email us in advance to discuss if we can accommodate.
Is this class private, or will I be with other guests?
All public classes at Le Dolci Culinary School in Toronto are shared, communal-style classes where you'll bake, cook and eat alongside other guests.
Can I add anything extra to my booking?
Yes, for the Gnocchi class you can add a "Good Things Come to Those Who Bake" apron at checkout to take home.
Is this a good gift idea?
Yes, both classes are great for pasta lovers, foodies, date nights, or anyone wanting to bring a taste of Italy home with them.
