Doughnuts! What's not to love? Learn the doughnut fundamentals including
- theory of brioche dough
- mixing
- proofing
- frying
Chef makes the dough for you beforehand so you can get to the satisfying doughnut rolling, cutting, and frying part. Once your delicious doughnuts have cooled you'll dip and decorate to your heart's desire. Will you share your box of donuts when you get home? We'll see 😉
We have two doughnut classes in May:
Sunday, May 7th: 10am - 12pm
Sunday, May 14th: 2-4pm
💡 This class sells out fast!
We have two doughnut classes in May:
Sunday, May 7th: 10am - 12pm
Sunday, May 14th: 2-4pm
💡 This class sells out fast!
