Canada has given us some pretty unforgettable treats, and two of the sweetest classics are coming together in one delicious baking experience at Le Dolci.
Our Beaver Tails & Butter Tarts: True Canadian Desserts class is now open for September and October dates, giving you the perfect excuse to spend a cozy day in the kitchen creating iconic Canadian favourites from scratch.
Whether you grew up enjoying butter tarts at family gatherings or you’ve always wanted to try the famous Beaver Tail pastry, this hands-on class is your chance to learn how these beloved treats come together.
You’ll begin by making a flaky, buttery tart dough and preparing a rich, gooey filling before assembling and baking your own butter tarts. The best part? You’ll get to bring home your freshly baked creations to share (or keep as your own little secret 😉).
While your butter tarts bake to golden perfection, Chef Stephanie will guide you through the process of shaping and frying Beaver Tails, Canada’s famous fried dough pastry. Once they’re warm and ready, you’ll have fun adding your favourite toppings and creating your own delicious version.
During the class, you’ll learn the techniques behind:
- Creating classic butter tart pastry and filling
- Building and baking perfectly golden tarts
- Shaping and frying Beaver Tails with confidence
- Decorating your treats with fun and flavourful toppings
All ingredients and equipment are included, so all you need to bring is your curiosity, your appetite, and your Canadian spirit. No baking experience is required!
This class is perfect for:
🍁 A fun date night idea
🍁 A memorable experience with friends or family
🍁 Visitors wanting a true taste of Canada
🍁 Home bakers looking to learn new skills
September and October spots are now available, and these seasonal favourites are the perfect way to celebrate Canadian flavours before the holidays arrive.
Reserve your spot today and bring home a little piece of Canada, one butter tart and Beaver Tail at a time!
